Founded in 2008, SANKU Maocai pioneered the industry's first standardized chain brand, transforming a traditional Sichuan street food into a globally scalable dining experience. With a bold commitment to quality and innovation, we invested 200 million yuan to build a 22,000-square-meter smart factory—ensuring that every bowl Mao Cai Restauran

. He adopted Jesus’ instructions to “develop into as a youngster,” making it possible for himself to become absolutely depending on the Holy Spirit for revenue, transportation, shelter, food, as well as the words to speak in innumerable ACIM gatherings, church buildings, metaphysical and spiritual teams, and a host of holy encounters with peo